Autumn Gunnell, 14, has touched people's lives with her cooking. Autumn cooks for cancer patients and their caregivers. She has been taking baking classes for a few years.
On this week’s Fall Recipe Series, Executive Chef and Owner Paul Turano of Arlington’s Tryst and Newton’s Cook shows us how to make savory melt-in-your-mouth pot roast.
Find more of April's recipes at http://www.aprilmckinney.com
SUBSCRIBE HERE: http://bit.ly/divascancookfan
CLICK FOR WIKI ►► https://wiki.ezvid.com/best-cookware-sets
For the full No Fuss Hamburger Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste:
Today I'll be showing you how to put together this summer trifle great for any occasions that will definitely impress your guests.